Shiver me timbers, this sea salted caramel delight is everything you want to steady those sea legs. Just imagine it: a soft cakey inner, with a silky, salted caramel glazing to bring you a total sensation overload. If you have a sweet tooth, trust us, this isn’t to be missed.
And ofc, zero refined sugar used in this recipe, always.
Nutritional Info (per KETOnut): 243 Kcal, 23g fat, 7.1g protein, 3.6g carbs ( 1.1g of which sugars)
Ingredients: Almond Flour, Eggs, Erythritol, Double cream (Milk), Almond Milk (Water*, Almonds 6%, Salt*), Butter (Milk, Salt*), Coconut Oil, Vanilla Extract (Water*, Alcohol, Vanilla Pods), Cream of Tartar*, Bicarbonate Soda*
Underlined = Allergen. *=Non-organic ingredient
These products are Soil Association certified organic products